photo of single piece of fudgephoto of a single piece of plain fudge
Carolyn pouring fudge

About Us

John Hill Foods was created by Mr John Hill in 1986 in Tottenham, London to provide specialist caramel, fudge and sticky toffee to the chocolate, confectionery and biscuit trade. He subsequently retired and sold the business to Mrs Carolyn Smith in 2006. She relocated the company to a small village in Oxfordshire where it resides today.

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    Click here to see our Soil Association Trading Schedule

photo of scattered pieces of fudge
¬© John Hill Foods 2011